January/February 2006 issue
Emotional Customer Service: Turning Customers Into Friends
by Cindy Wellen, Library Technician, Fargo
In early January I participated in a web
conference put on by the SirsiDynix Institute
about library customers and
how we need to understand
their personality and
generational differences in
order to improve our
customer service. After all,
customers only care what
you know when they know that you care.
Author Andrew Sanderbeck led the on-line
presentation.
When our customers come into our library for
resources, human contact, etc., we are exposed
to four basic personality styles. The first is the
Director who wants to be in charge of the
conversation and is very demanding. The Social
person wants to talk to as many people about
their research issue as possible and wants to
have lots of people helping. The Thinker wants
to exhaust all possible solutions to a research
problem and wants to think things through
thoroughly. And finally the Relator doesn’t
want to bother anyone and sometimes doesn’t
speak up about what they need.
Another model to categorize our customers’
needs is generational:
1) Builders (born 1910-1945) These customers
struggle with technology and need more
attention.
2) Boomers (born 1946-1964) These customers
are independent with a “can-do” attitude. They
like to dig in and overcome obstacles all on their
own.
3) Busters (born 1965-1984) These customers
are the best volunteers and have very strong
opinions. They are very in-tune to issues regarding relationships, community, and
environment. A Buster will question everything
as they see it as a way to support the cause.
4) Bridgers (born 1985-2002) These confident
and ambitious customers are very technologically
sound. They are impatient and need information
quickly.
Other ideas discussed for improving customer
service included tips to remembering a person’s
name and low/no cost service improvements.
For example if you have trouble remembering
names of people you just meet, picture their
name on their forehead or imagine writing the
name. Use their name frequently in your
conversation and verify what they’d like to be
called. Some low/no cost service improvements
include smiling and welcoming customers as they
walk in. Make sure your phones are quiet.
Decluttering makes for a more inviting
experience. And as always, provide brochures or
business cards within reach to your customers.